Fresh, seasonal food to feed children's growing minds. We source all our produce from local suppliers to the restaurant trade. The cornerstones of our business are fresh home-made food cooked without compromise. All our menus work on a 3-week rotation.
- Fresh Food – Locally Purchased
- All of our meat is locally supplied from a local country butcher who purchases from Local Farmers and has full traceability.
- Our fruit and vegetable suppliers are Pershore based and owned by Local farm owners.
We only use good quality ingredients and, where possible put the emphasis on fresh ingredients. We give time and attention to menu planning in conjunction with the school, ensuring we provide exciting and interesting choices that your pupils and staff will enjoy.